Dashamula, Cut, organic, half pound
Ingredients: Bilva root (Aegle marmelos), Agnimantha root (Premna integrifolia), Shyonaka root (Oroxylum indicum), Patala root (Stereospermym suaveolens), Kashmari root (Gmelina arborea), Bruhati root (Solanum indicum), Kantakari root (Solanum xanthocarpum), Shalaparni root (Desmodium gangeticum), Prushniparni root (Uraria picta), Gokshura root (Tribulus terrestris). |