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Gall Bladder Flush

People with chronic gallbladder distress may need to take Stone Free for 2-3 months before experiencing greater ease with fat metabolism. The primary ingredient in Stone Free is turmeric. Roughly 5-7 bottles may be needed before the deposits in the gallbladder are totally emulsified. Then, because the formation of gallstones is generally due to fundamental constitutional imbalances, the tendency to form more stones will persist. This means that periodic use of this or a similar product as well as repeated flushes will be supportive of good health. Some people need to do the flush once a year, others only once every ten years.

Boldo Extract

Boldo Extract, 2 oz.
Peumus boldo

Peumus boldo comes from the Chilean Andes and has a marvelous minty aroma. It is a stomachic and digestive aid, particularly beneficial for people with a tendency towards gall stone formation, especially when such conditions give rise to pain. It is also useful for genito-urinary inflammations. In South America, it is regarded as a cure for gonorrhea. Further north, it is considered useful for hepatic congestion and is often used by veterinarians for jaundice. It contains a chemical constituent very similar to chenopodium and is thus often used for intestinal parasites.

Contains: extract of Peumus boldo leaf in organic grain alcohol, distilled water, and pure vegetable glycerin.


Gall Bladder Prime, 4 oz.

Choleretic and cholagogue herbs are blended with carminative herbs to improve bile viscosity. This formula is suitable where there is biliary stasis and/or liver stagnation. The formula is being substituted for Stone Free which is currently unavailable due to difficulty sourcing gravel root.

Dosage: 60 drops, 2-4 times a day.

Contains: Great Celandine, Chelidonium majus, whole plant; Fringetree, Chionanthus virginia, root bark; Fumitory, Fumaris officinalis, aerial parts; Peppermint, Mentha piperita, leaf; Boldo, Peumus boldo, leaf; Dandelion, Taraxacum officinalis, root; Artichoke, Cynara scolymus, leaf; Orange, Citrus sinesis, peel; Fennel, Foeniculum vulgaris, seed; in distilled water, organic cane alcohol, and vegetable glycerin.

Taste and the Elements - 6 hour seminar by Ingrid Naiman

Kitchen Doctor, four 90-minute audio cassettes

The energetic system—fire, earth, air, and water—is discussed in this seminar on "Taste and Elements." Every person is born with a basic constitutional type. It is through an understanding of the idiosycracies of the type that proper managment of the symptoms related to imbalance can achieved. Early symptoms are usually non-pathological and relatively easily adjusted through diet and herbs and modest life style changes. Every single thing we do, everything we eat, as well as who we think and feel, affects balance.

Contains: four 90-minute audio cassettes in vinyl album.

Omega Nutrition Olive Oil,

Olive Oil, 12 oz

Depending on one's eating habits, oil may constitute anywhere from 15-30% of the total caloric intake (more if the diet is very poor). Nearly all oils are dangerous. They are susceptible to rapid deterioration when exposed to heat (in processing as well as storage and cooking), light (transparent bottles), and air (opening the bottle.) Using an organically grown, cold processed, totally unrefined oil that is bottled in an entirely opaque container will result in a considerable extra expense as compared to cheap super market oils, but without changing a single recipe, the benefits will be enormous.

Contains: certified-organic extra virgin olive oil.


Stone Breaker Extract, 2 oz.
Phyllanthus amarus

Phyllanthus amarus in known in South America as "chanca piedra" or breaker of stones. There, it is used mainly for kidney stones but also for gall stones and many other disorders ranging from malaria to liver cancer. In Ayurvedic medicine Phyllanthus amarus is known as bhumi amalaki. It is revered as a major detoxifying and liver rejuvenative herb. It is recommended that it be used in small amounts over a long period of time. Modern studies support traditional uses and suggest that Phyllanthus amarus prevents mutation of liver cells when exposed to carcinogens.

Contains: Phyllanthus amarus leaf extract, 1:3, in Distilled Water, Organic Alcohol, and Vegetable Glycerin.

Organic Turmeric Extract, 2 oz.

Turmeric Extract, 2 oz.
Curcuma longa

Turmeric is what gives curry powder the yellow color. It has been a favorite culinary spice in Africa and Asia for millenia, but it also has medicinal value, particularly in helping to metabolize fat, including fatty deposits in tissues. It is entirely safe in enormous doses; effects are gradual and cumulative.

Contains: extract of organically grown Hawaiian Curcuma longa root in Distilled Water, Organic Alcohol, and Vegetable Glycerin.





*The material provided on this site is for informational purposes only. The author is not a medical doctor. The statements made represent the author's personal opinions and are not intended to replace the services of health care professionals. The content and products discussed have not been evaluated by the Food and Drug Administration. The information on this page and the products available on this site are not intended to diagnose, treat, cure, or prevent any disease.